KKN Students of Universitas Andalas Develop Eco-Enzyme Innovation to Support Sustainable Living in line with SDG 12 (Responsible Consumption and Production) and SDG 13 (Climate Action)

Padang, 14 October 2024

Students participating in the Community Service Program (KKN) of Universitas Andalas developed an eco-enzyme innovation as part of their efforts to promote environmentally sustainable living practices, in line with SDG 12 (Responsible Consumption and Production) and SDG 13 (Climate Action). This initiative highlights the role of students as agents of change in addressing environmental issues at the community level.

The program was implemented in Nagari Pauh Duo Nan Batigo, South Solok, where Universitas Andalas students directly engaged with local residents to introduce eco-enzyme production as an alternative solution for managing organic household waste.

Eco-enzyme is a natural liquid produced through the fermentation of organic waste materials such as fruit peels, vegetable scraps, and sugar. This environmentally friendly product can be used for various purposes, including household cleaning, agricultural applications, and water treatment, making it a versatile and sustainable alternative to chemical-based products.

The initiative aimed not only to reduce the volume of organic waste disposed of in the environment but also to increase public awareness about the importance of waste management and resource efficiency. By transforming waste into useful products, the program encourages communities to adopt circular economy principles in their daily lives.

To ensure the effectiveness of the program, students conducted training sessions, demonstrations, and continuous mentoring for community members, enabling them to understand the production process and replicate it independently using locally available materials.

Through this initiative, Universitas Andalas students successfully contributed to building environmentally conscious communities while empowering residents with practical knowledge that supports sustainable living and long-term environmental preservation.